TAPAS & RICE MENU
For Lunch, Ganuary 6 and 7, 2024
We fill the pantry daily to cook with products from the closest surroundings, of exclusive temporality and bearing in mind the recipes and gastronomic customs of our Islands.
We fill the pantry daily to cook with products from the closest surroundings, of exclusive temporality and bearing in mind the recipes and gastronomic customs of our Islands.
SNACKS
Sa Pobla potato chips
Marinated olives
TAPAS
TRUFFLES
with sobrasada and cocoa
CRISPY GREEN BEANS
with romesco sauce
QUICHE
with cauliflower and Mahon caw cheese
ROMAN-STYLE SQUID
with lemon mayonnaise
CREAM CHEESE
with fruit vinaigrette
MAJORCAN RICE
with can Costeta chicken and prawns
DESSERTS
King’s cake filled with soft nougat
48 €
Taxes included.