KING’S DAY MENU
January 6, 2026
We fill the pantry daily to cook with products from the closest surroundings, of exclusive temporality and bearing in mind the recipes and gastronomic customs of our Islands.
We fill the pantry daily to cook with products from the closest surroundings, of exclusive temporality and bearing in mind the recipes and gastronomic customs of our Islands.
SNACKS
Sa Pobla potato chips
Marinated olives
TAPAS
Stuffed aubergine fritters
with meat filling
Mahon cheese churros
with piquillo pepper sauce
Coca de xeixa
with onion and sobrassada sausage
MAJORCAN RICE (PAELLA)
with squid, prawns and mussels
DESSERTS
King’s cake filled with soft nougat
55 €
Taxes included.