MESSEN MENUS
DIMECRES BO
Vier-Gänge-Menüs, bei denen unser mallorquinischer Reis (Paella) der Protagonist ist.
Vier-Gänge-Menüs, bei denen unser mallorquinischer Reis (Paella) der Protagonist ist.
LANDMESSE
19.-20. Oktober
WELCOME
Marinated olives
Sa Pobla chips
SNACKS
Confit leeks
with sobrasada and mahones
Conference pear
with gorgonzola, walnuts and honey
Stuffed piquillos
with cod brandade
MAJORCAN RICE (paella)
Made of rabbit, snails and blood sausage
DESERT
Ensaimada pudding with cava
49 €
VAT included
FREIZEITMESSE
26.-27. Oktober
WELCOME
Seasoned olives
Sa Pobla chips
SNACKS
Portobello
stuffed with nuts
Coca Mallorquina
with xeixa and vegetables
Bravas
with aioli and tomato sauce
MAJORCAN RICE (paella)
With cod and cauliflower
DESERT
Crema Catalana
with cinnamon tile
49 €
VAT include
VINTAGE-MESSE
2.-3. November
WELCOME
Marinated olives
Sa Pobla chips
SNACS
Aubergine fritters
stuffed with meat
Crispy beans
with cheese and romesco
Potatoes from sa Pobla
stuffed with mushrooms
MAJORCAN RICE (paella)
With black pork and chanterelles
DESERT
Brioche bread
with butter and honey
49 €
VAT included
DIMECRES BO MESSE
13. November
WELCOME
Marinated olives
Sa Pobla chips
SNACS
Potato bomb
stuffed with meat and brava sauce
Walnut bread toast
with mushrroms
Churros with mayonnaise
with herb mayonnaise
MAJOCAN RICE (paella)
Quail, mushrroms and spicy pepper
DESERT
Warm and creamy cake
with hazelnuts and caramel
49 €
VAT included